This dish is a delicious appetizer and makes enough to cover 2 blocks of cream cheese. Ingredients: 12 oz cranberries (fresh or frozen) chopped (chop by hand or pulse in food processor) 1/4 cup chopped cilantro 1 and 1/4 cup green onions chopped 1- 2 small jalapeno peppers, stems and seeds removed, minced 3 tablespoons …

Taquitos are rolled, deep fried tacos basically.  They are delicious and great for a tasty appetizer or can make a tasty meal.  This recipe is easy and sure to please your family.  You choose your favorite salsa, so you can heat things up or keep things mild. Ingredients: 3 boneless, skinless chicken breasts 6 cups …

While visiting with a good friend she made this recipe and both me and my husband are hooked.  It is traditionally an Italian recipe, but it goes well with many dishes, so I make it often.  I tweaked the recipe to make it my own and it’s amazing. Ingredients: 4 Roma tomatoes, diced 1 large …

This is a delicious Indian yogurt cucumber sauce that goes well with Tandoori Chicken and other dishes.  Ingredients: ¾ cup plain yogurt ½ English cucumber, finely chopped ¼ cup cilantro, minced ¼ tsp. cumin, or to taste ¼ tsp. garam masala ¼ tsp salt. Directions: Place all ingredients into a bowl and stir well.  Refrigerate …

We love watching football and having football food.  This is a simple, easy to do, recipe that takes little time and it’s tasty too. Warm meatballs with melted gooey cheese make this a winning dish! Ingredients: 30 meat balls from 1 bag fully cooked Italian Meatballs 10 rolls from 1 pkg. Sister Schubert’s Dinner Yeast …

A friend of mine loves to have these deep-fried mushrooms.  She usually purchases them in the freezer area of the local grocery store, but they are often hard to find.  I whipped up this beer batter and we made our own batch.  The nice crunchy exterior and the warm cooked mushroom will make your mouth …

MANGO SALSA

Recently, we took a trip to Puerto Vallarta and had an amazing lunch on the beach. We were served mango salsa and I have been dreaming of it ever since. Guess the only way to curb a craving is to make a batch yourself. I did just that and it was so easy… What took …